Little Napoli Bistro Italiano
Made here Italian country cooking prepared with family signature recipes
Food & Drink · italian restaurant, bistro
About Little Napoli Bistro Italiano
Little Napoli Bistro Italiano serves Italian country cuisine including antipasti, pizza, pasta, and risotto prepared with handed-down Pèpe family recipes. Established in 1990 by Rich Pèpe, the restaurant offers warm hospitality and authentic Italian traditions in a cozy setting on the Monterey Peninsula.
What people say
“I ordered lobster and crabravioli, my wife ordered shrimp and scallops risotto.”
“The fried calamari, lasagna, and cheese cake were all very flavorful.”
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